Cape Malay Cuisine

Posted on by — 6 Comments

The history of Cape Malay cuisine in South Africa begins with the involuntary migration of Africans, Asians and Indonesians around the world, and with it their diverse origins and culinary techniques.

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6 thoughts on “Cape Malay Cuisine”

  1. Angel

    How do I subscibe to your blog?

  2. latiefa kamish

    FREE CMC EBOOK

    1. capemalaycooking

      Your free Ebook is on it’s way. Please like and share my Facebook page: http://www.facebook.com/capemalaycooking

  3. Jagmohan Khosla

    Hi, I think your blog might be having browser compatibility issues.
    When I look at your blog in Safari, it looks fine but when opening in Internet Explorer, it
    has some overlapping. I just wanted to give you a quick heads up!
    Other then that, terrific blog!

    1. capemalaycooking

      Thank you for your message. From my side it seems to be working fine 🙂

  4. Shireen

    Pls send me all the ramadaan recipes kanalla