From My Kitchen To Yours – keeping our heritage alive!
Welcome to all my new readers at http://www.capemalaycooking.me, I hope you like what you see here and will take some time out to try some of my recipes.
Thank you for taking the time to subscribe to receive my eBook. I’m sure you’ll find a few favourites in it. Mine has to be Shepherd’s Pie, it’s so simple and easy to make. If you haven’t been able to download the eBook be sure to click the link at the end of this email.
I regularly post recipes on Facebook as well as here, on my website, be sure to check it out. These recipes are already proven to be really popular so make sure to have a look and treat your family, friends and neighbours to some quick and easy treats.
I have a few projects on the go. One of them has been Cakes For Kids – Free Birthday Cakes For Kids In Need. Please join us at www.facebook.com/cakesforkids.sa and if you would like to sponsor a cake or ingredients please email firstname.lastname@example.org
The second exciting project is that I’ll be launching my own range of Cape Malay Cooking PreMix spices at the Face of Melayu Heritage Day Event. Come and join us on the day, there will be lots of activities as well as traditional Cape Malay lunch on sale. Come and purchase your Cape Malay & Other Delights Cookbook for only R189 and your Cape Malay PreMix spices.
LOTS OF PRIZES TO BE WON at our HERITAGE DAY EVENT
24 SEPTEMBER 2016
VENUE – 99 SOUTHERN CROSS DRIVE CONSTANTIA between 09:00 and 17:00!
Have a wonderful day and please tell your friends and family about Cape Malay Cooking & Other Delights.
Don’t forget to download your own copy of my eBook. Click on the link below
‘Winter Warmers with Cape Malay Cooking’
Posted on 14/09/2016, in Uncategorized and tagged Cape Malay, Cape Malay Cooking & Other Delights, Cape Malay Heritage, Heritage. Bookmark the permalink. 1 Comment.
Assalamu alykum i need help my husband retires on Friday and he ask me to make curry for his colleagues at work i do not know how to make mince curry for 100 people how much mince and spices would appreciate if u can help me with recipe kanala On 14 Sep 2016 10:22, “Cape Malay Cooking & Other Delights – Salwaa Smith” wrote:
> Cape Malay Cooking & Other Delights posted: “Greetings Everyone From My > Kitchen To Yours – keeping our heritage alive! Welcome to all my new > readers at http://www.capemalaycooking.me, I hope you like what you see here and > will take some time out to try some of my recipes. Thank you for taking the > ” >