CHOCOLATE CHIP PANCAKES
Ingredients:
2 cups plain flour
1/4 cup sugar
2 tablespoons baking powder
1 teaspoon salt
2 eggs
1 1/2 cups milk
1/4 cup vegetable oil
1/2 cup chocolate chips
Cinnamon honey syrup:
1/2 cup honey
1/4 cup butter cubed
1 teaspoon ground cinnamon
Method:
In a bowl mix the flour, sugar, baking powder and salt.
Combine eggs, milk and oil. Add to dry ingredients and mix well.
Stir in chocolate chips.
Pour the batter by 1/4 cupfuls onto a lightly greased hot pan.
Turn when bubbles form on top.
Cook until second side is golden brown.
Keep warm
Combine the syrup ingredients into a microwavable bowl. Microwave on high uncovered, until butter is melted and syrup is hot. Stir, serve with pancakes.
Variation:
Add raisins instead of chocolate chips.
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