CHOCOLATE CAKE

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CHOCOLATE CAKE

Quick and economical to make!!

These ingredients makes a 20cm round cake. For a larger or square cake double the amounts and adjust your baking time accordingly.

 

Ingredients:

3 eggs separated (use the yolk)

3/4 cup sugar

1/2 cup water

1/2 cup oil

Mix the above ingredients well.

ADD

3 teaspoons baking powder

1/4 cup cocoa

1 teaspoon cinnamon

1 cup flour

Whip egg whites until stiff. Fold into cake mixture. Divide into 2 well greased round (20cm) baking tins and bake in a preheated oven at 180C for approx 15-20 minutes. Decorate with cream, butter cream, icing sugar….

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