Advertisements

Orange Biscuits (lemoen koekies)


Orange Biscuits (lemoen koekies)

Traditional Cape Malay biscuits flavoured with orange essence and dried citrus peels.

 

Orange Biscuits / Lemoen Koekies

Orange Biscuits / Lemoen Koekies

Ingredients:

250g soft butter or good quality baking butter

1 cup sugar

1 extra large egg

¼ cup sunflower oil

3 tsp orange essence

4 x 250ml cake flour, sifted

1 tsp ground naartjie/orange/satsuma peel (dried and ground)

1 tsp baking powder

Cachous (sen-sen) sweets to complete

Sen-Sent Sweets / Pink Cachous

Sen-Sent Sweets / Pink Cachous

 

Method:

Using a large mixing bowl cream the butter and sugar

Add the oil, essence and egg, mix well

Add the flour, baking powder and citrus peels

Mix well to form a firm dough

Roll out the dough approximately 5mm thick on a lightly floured surface

Cover the dough with cling film or greaseproof paper to prevent the dough from sticking to the rolling pin

Take a fork and lightly scrape the surface of the dough to make a line pattern

Cut out rounds with a cookie cutter and place the biscuits on a baking tray (no need to grease the baking tray)

Place a sen-sen sweet in the middle of each biscuit

Bake in a preheated oven at 180°C for 12 – 15 minutes or until lightly browned

Makes approximately 70 biscuits.

Orange Biscuits

Orange Biscuits

 

Lemoen Koekies

Lemoen Koekies

© Cape Malay Cooking

 

Advertisements

About Cape Malay Cooking & Other Delights

Cape Malay Home Cooking made easy. The Muslim community has also had a large influence on the cooking of South Africa. Cape Malay cuisine is delicious. It usually consists of a combination of fruit, spices, vegetables and meat. Using my cooking know how to inspire everyone to cook the food they love. Here you will find tried and tested simple and delicious recipes for relaxed home cooking that go far beyond baking. From easy soups and roasts to delicious breads, deserts, stews, etc… All the recipes seen here are prepared in my kitchen with photos taken by my family and me. So please don’t expect professional photography or styling, it’s just the way we have our meals on a normal day! My motto is: "Give a man a plate of food and you've fed him for the day. Teach a man to cook and you feed him for a lifetime" - Cape Malay Cooking & Other Delights Facebook@www.facebook.com/capemalaycooking https://capemalaycooking.wordpress.com/ https://twitter.com/CapeMalayCooks www.youtube.com/capemalaycooking

Posted on 23/07/2015, in Biscuits and tagged , , , , , , , , , . Bookmark the permalink. Leave a comment.

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: